Eye Candy Friday: The Donut/Doughnut Edition
Despite having made some on Saturday, I made more of these delicious whole grain chai cake donuts on Wednesday. It made it feel more like a holiday/weekend even though it was just one day and DH was still up to his eyeballs in thesis editing. It also allowed me to set aside the iPhone for photography and take real photos with the dSLR (aka the “big gun”).
Next week, when more people are back to reading blogs I’ll share my recipe for these doughnuts. In the meantime, if you don’t care about them being whole grain, you can pick yourself up a copy of Lara Ferroni’s Doughnuts book and have them this weekend.
